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DEPARTAMENTOS
- ANIMAIS DE ESTIMAÇÃO
- ARTES
- AUTO AJUDA
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BEM ESTAR E LAZER
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CATEGORIAS
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CULINÁRIA E GASTRONOMIA
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CATEGORIAS
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ESPORTES
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CATEGORIAS
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- INFANTIL
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RELIGIÃO
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CATEGORIAS
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- ADMINISTRAÇÃO E NEGÓCIOS
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CIÊNCIAS BIOLÓGICAS E NATURAIS
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CATEGORIAS
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- DIREITO
- ECONOMIA
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MEDICINA
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CATEGORIAS
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TODOS DEPARTAMENTOS
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INTERESSE GERAL
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LIVROS TÉCNICOS
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- DISCIPLINAS
- ACESSÓRIOS
- FORMATURA
- PAPELARIA
The Basics of Human Civilization
Cód:
491_9789383305377
The Basics of Human Civilization
Autor:
Código:
491_9789383305377
Vendido e entregue por Um Livro
The present volume II concentrates on Food with relevance to Agriculture and Humanity. This publication contains nine s, viz., namely, Introduction, Food Perception, Food Commonly Known, Food Sources, Food and Health, Food and Nutrition Policy, Regional and International Programmes on Food and Nutrition Security, Challenges and Opportunities in Food Sector. This Volume contains 28 articles, by well known national and international authors, covering - . The authors from food and health sciences (physician, dietician, patient), agriculture sciences (cereal crops, horticulture, livestock, fisheries), economics, policy and development with national and international experiences have expressed their views on one subject - Food.
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