RECIPES FROM GERMANY

Editora:

Davide Lampis

Código:

491_9781802665420

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? 55% OFF for Bookstores! NOW at $ 31,97 instead of $ 41,97! LAST DAYS! ? Do you want to try traditional german dishes at the comfort of your home?Your Customers Will Never Stop To Use This Amazing Cookbook!German cooking is actually quite simple. There is nothing complex about it. The mainstay of the cuisine is meat, potatoes, and cabbage. Most everything is seasoned with herbs. They are used as the basic flavoring in most dishes. Nothing is spicy, but each recipe delicious and savory. Use fresh herbs when available. Sugar is frequently used to offset the savory taste, create that unique sweet/sour German taste sensation.Most flavors of German-based food will include cabbage, sauerkraut, onions, sausages, root vegetables, paprika, smoked meat, apples, dill, cream, caraway, butter and beer. Sausages are likely considered to be the most famous German food! The recipes mentioned in this RECIPES FROM GERMANY COOKBOOK are traditionally German and some of them are simplified versions of the original cuisine.Begin making these delicious German recipes for yourself. Once you have made these recipes for yourself it is then time for you to try your hand at making your own authentic German recipes from scratch.This book covers:· Sandtortchen (Sand Tarts) · Sarazener (Saracen) · Satarasch · Sauerampfersuppe · (Sorrel Soup) · Sauerbraaten & Potato Dumplings · Sauerbraten · Scheiterhaufen (Log Pyre) · Schinken Rolle (Ham Loaf) · Schinkenspeck > German Bacon · Schledderles-Suppe (Schle

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