CANNING & PRESERVING FOR BEGINNERS

Editora:

CLAUDIA

Código:

491_9781801970242

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55 % discount for bookstores! Your customer will never stop using this amazing BOOK!Canning and preserving is a great solution to always having local, seasonal, and budget-friendly food in your kitchen. But unless you learned how to do it in your grandmothers kitchen, it can be difficult-not to mention dangerous-to know where to start.Canning food is a skill that will help many people save money on their grocery costs and, at the same, decrease their dependence on store-bought canned foods that are laden with sugar and salt Dig in this Canning and Preserving Beginners Guide and find out:All the tips you need to grasp about canning and preserving delightful sweet and pickled treatsStep by Step Guide on Home Food Preservation and Canning in Jars with Over 50 foolproof Recipes for Quick Seasonal CanningLearn to preserve fresh vegetables and fruit in homemade jams, jellies, pickles, chutneys, and moreCalories and macros ?Every recipe lists serving quantity, prep time, cook time, easy to follow ingredients, preparation instructions, images and nutritional information to keep you on track BUY NOW and let your customer became addicted to this incredible BOOK

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