Mexican Dinner Parties

Editora:

Passion for Wood

Código:

491_9781988901022

Vendido e entregue por Um Livro

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Hendrik Varju is a cooking instructor who specializes in Mexican cuisine. While he lives near Toronto, Canada, his mother was born in Guadalajara, Mexico, so Hendrik spent his entire childhood cooking and eating authentic Mexican food. Hendrik now runs close to 100 cooking classes per year through his cooking instruction business called Passion for Food. Hendrik also specializes in hosting "Mexican Dinner Parties", which is, coincidentally, the name of his first cookbook.A message from Hendrik:When you buy a new cookbook and it has few pictures inside, I'm sure you're just as disappointed as I am. As they say, "pictures say a thousand words". Plus, let's face it; we eat with our eyes. I feel that photos of the various dishes in the book are necessary not only as inspiration for you to try the dishes in your kitchen, but also to tell you how each dish should look when plated. So I decided that this cookbook would have a photo of virtually every dish in the book. I only left out photos of a couple of salsa recipes because, frankly, most salsas look alike. In total, this book has 60 recipes in the menu sections and a couple more in the "Techniques Pages". All told, though, there are over 100 photos because many show you Mexican cooking techniques as well. Cookbooks with this many photos are very expensive to produce, but I hope you'll agree that the somewhat higher than usual cost is well worth it to have the extra guidance of clear photography.This cookbook is not just about the recipes. It also teaches you some of the core Mexican cooking techniques that are common to many recipes. And since the recipes are organized into six elaborate dinner party menus, I've also included a "Strategy Page" for each menu that helps you keep things organized in preparation for a dinner party. These strategy pages tell you what you can do the

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