The Ultimate Candy Book

Editora:

Gmd

Código:

491_9781914112423

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With hundreds of recipes for mouthwatering candies, chocolates, pralines, crèmes, fudges, toffee, holiday treats and no-bake cookies, this candy cookbook covers the traditional to the exotic.Complete with easy-to-follow instructions, this is a treasure trove of information and inspiring recipes. Although many are intimidated at the thought of making candies at home, Jane Sharrock shows how to master a few basic principles that every candy maker should know. She makes it easy to produce delicious goodies in the home kitchen.Heirloom CandiesOld-Fashioned Cooked Candies, Brittles, Toffees, Old-Fashioned Hard Candies, Caramels, Clusters, Patties and Pralines, Divinities, Nougats, and Similar Candies, Old-Fashioned Candy RollsMake Mine FudgeOld-Fashioned Chocolate Fudges, Marshmallow and Marshmallow-Crème Chocolate Fudges, Other Chocolate Fudges, PenuchesDesigner DelightsBalls and Shaped Candies, Chocolate-Coated Candies, FondantsFarmhouse FavoritesCandied and Spiced Nuts, Popcorn Candies, Fruit CandiesShort and SweetSimple Barks, Speedy Candy Rolls, Candies in Short OrderWith its Candy Cooking Guide, charts, candy glossary, and problems/solution section, this terrific new cookbook answers virtually every question or concern a home chef may have, truly creating the go-to candy bible.

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