Dough and Pastries Recipes Cookbook

Editora:

Asan Sorina

Código:

491_9781403095084

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De: R$ 0,00Por: R$ 138,83ou 2X de R$ 69,41

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Become a pastry aficionado with this all-in-one pastry cookbookBaking beautifully golden, buttery pastries from scratch may seem intimidating?but all it takes is a tasty recipe and some trustworthy guidance. This pastry cookbook is for the home baker who wants to up their baking skills with picture-perfect pastries.This pastry cookbook includes step-by-steps and photos for fundamental dough-making techniques, like blind baking pie dough, kneading soft yeasted breads, laminating an airy puff pastry, and piping a light choux pastry; as well as dozens of recipes for flaky and flavorful sweet and savory pastries.This pastry cookbook includes:Knead-to-know?An overview covers pastry terminology, essential equipment and ingredients, as well as tips for prepping and handling your dough.Dough not doh?Become an expert on pastry-making with easy-to-follow master dough recipes, as well as troubleshooting for any pastry problems.Pastry perfected?Try your hand at mouthwatering recipes for tarts, turnovers, eclairs, and more.Uncover the secrets of pastry-making with the foolproof guidance of this pastry cookbook

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